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Grammy Award winning Jazz Musician performing at Irregardless Jazz Club, Saturday, Oct 14 … and this Saturday, award winning Triangle Youth Jazz Ensemble   Saturday October 14th, the two-time Grammy Award winner jazz violinist Andy Stein performs. Acclaimed for his 22 years performing on NPR’s ‘A Prairie Home...

Written by Bar Manager, Jessica Winsley Bourbon, Rye, Scotch, Irish Whiskey, Moonshine. They all fall under the broad classification, that is - Whiskey. Whiskey, or 'whisky' depending on your location, is an alcoholic beverage made from grain mash. Different grains are used to make different varieties...

The summer is winding down, and it’s time to look ahead and plan for your Holiday Parties – whether for your office or a home party. Irregardless is your 'go to' caterer to ensure ease and fun. With over 40 years experience pleasing Triangle residents' Holiday...

Three new – and already very popular - ‘Potato Hash’ meals are now on the Cafe’s Brunch Menu: . Smoked Beef Brisket on potato hash, served topped with two poached eggs and sweet & sour red cabbage . Smoked Salmon – house cured thick slices of smoked...

Raleigh's Irregardless Cafe reaches a rare milestone "I thought, 'I'll just open a restaurant for a year or two and then I'll go get trained and open a real restaurant.' Forty years later, I haven't been to cooking school, but I got my experience in." – Arthur...

Arthur Gordon, owner of Raleigh's Irregardless Cafe & Catering, calls himself a "contrarian." He chose a grammatically incorrect name, opened the city's first vegetarian restaurant and a few years later, dared to make it smoke-free. But customers kept coming back, and the business kept growing. Read...

Named one of the 52 Best Restaurants for Vegetarians in America Irregardless Cafe & Catering is pleased to announce that it has been named one of America's 52 Best Restaurants for Vegetarians by OpenTable Diners. See OpenTable's Press Release.  Determined by more than 5 million reviews...