02 Jan Triangle Restaurant Week Jan 22-27, 2019
Triangle Restaurant Week is a week-long celebration of culinary excellence designed to incorporate the premier Triangle area restaurants. We will be offering several fixed price, 3-course menu options to choose from January 22 – 27, 2019. Why choose us? Learn about our 44-year history in Raleigh.
To see the exclusive menu, visit here.
We will also have live music throughout this week:
1/22: Marilyn Wienand
1/23: Bruised Orange
1/24: Nathan Bullington & Andy Powell
1/25: Elmer Gibson
1/26: Aaron Hill & Billie Feathers & Marimjazzia
1/27: Douglas Babcock
For reservations, visit here or call 919-833-8898.